INGREDIENTS:
PROCESS:
Soak urad daal and rice separately for 6-8hrs.Then put it in a blender/grinder and take it into a bowl.Add salt to taste and leave it overnight .
To prepare dosa, take a non stick pan and heat it,once hot put 1/2 cup of batter and spread it thinly in round shape.Then add oil around it.Once done turn it on other side and let it cook for a 1min.Prepare rest of dosa's in similar way.
This is simple and plain dosa which can be served hot with peanut chutney,coconut chutney or tomato chutney.
You can add thinly chopped onions and green chilli's or grated carrot and alter the preparation according to your taste.
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